Italian Olive Oil

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Italian Olive Oil is unique in that every region cultivates olives specific to that particular environment. It has a large number of antioxidants and contains anti-cancer properties. These olives varieties date back many centuries of which is still very much in demand globally. We offer a completely natural product that is both flavorful and delightful to try out with a variety of food preparations.

Ingredients

Harvested and Pressed Italian Olives

Nutritional Information

Average Values Per 100g
Energy 822kcal
Protein 0g
Total Carbohydrates 0g
Sugar 0g
Total Fat

Saturated Fat

Trans Fat

Monounsaturated Fat

Polyunsaturated Fat

91g

12g

0g

71g

8g

Cholestrol (10g/100mg) 0g
Sodium 0g
Potassium 0g

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