White Onion


taste and flavour of onions is required. It can be used in salads as well as seasoning in food preparation. There are no added preservatives, colour or flavours. We supply 100% natural product and are known for our fresh, flavourful and high nutritional value dehydrated white onion.


Physical Examination

Quality Free From Pests, Sand & Other Foreign Substances
Appearance Pure White Colour
Odour/ Taste Pungent & Typical Features


Particle Size

Product Name Standard size in (mm)
Onion Flakes / Kibbled 8 – 17 mm
Onion Chopped 3 – 5 mm, 5 – 8 mm
Onion Minced 1 – 3 mm
Onion Granules 0.2 – 0.5 mm, 0.5 – 1.00 mm
Onion Powder 80 – 100 mesh


Storage: **Cool, Dry, Dark Place with 18-20 ‘C Temp. (Ideal Cold Storage)



Specification Flakes/Kibbled Minced Chopped Granules Powder
Moisture Content 6% Max 4-5% Max 4-5% Max 5-6% Max 5-6% Max
Hot Water Insoluble 12% Max 20% Max 20% Max 20% Max 20% Max
Ash Content 2% Max 3% Max 3% Max 3% Max 3% Max
Acid Insoluble Ash 0.4% Max 0.5% Max 0.5% Max 0.5% Max 0.5% Max
Major Defects 1% Max 1% Max 1% Max 1% Max 1% Max
Foreign Matter NIL NIL NIL NIL NIL


Microbiological Analysis: (Kibbled, Minced, Chopped, Granules)

T.P.C <150,000/GM
Coliforms <1000/GM
E.Coli 10/GM
Molds & Yeasts <1000/G
Staph.Aureus <100/G
B.Cereus <100/G
Salmonella Absent/25 g
Processing Method Complete, fresh white onions are washed, trimmed out and dehydrated by passing Hot Air Closed continuous System.
Organoletic Properties Colour: White

Taste: Characteristic of fresh onions

Aroma: Characteristic of fresh onions



12.5/13/14 Kg Paper Bag inside 1 Poly Bag
20/25 Kg Cartoon inside ½ Poly Bag
20/25 Kg Cartoon inside ½ Aluminium Foil Bag


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